
BIG Toddler Bundle
Inside you’ll find:
- Apple & Berry Porridge (x2)
- Coconut & Mango Rice Pudding (x2)
- Daddy’s Beef Bolognese (x2)
- Chicken Tikka Curry (x2)
- Herby Chicken Meatballs (x2)
- Beef Koftas & Rice (x2)
- Roasted Pumpkin & Ricotta Pasta (x2)
- Blueberry Muffins (x 1 - 6 muffins)
- Cheddar & Veggie Muffins (x 1 - 6 muffins)
- Lemon & Ricotta Pancakes (x 1 - 6 pancakes)
Freshly handmade by our team of chefs and snap frozen. Soft, bite sized pieces suitable for children from 1 year+.

Development Stage
Recommended for children 1+ years old.
Chunky, bite-sized pieces designed to support chewing and growing independence at mealtimes. Easily adapted to your little one’s
stage by mashing or cutting as needed.
Daddy’s Beef Bolognese
Whole Wheat Pasta (Gluten) (40%), Tomato Passata (28.3%) [Tomatoes, Salt], Beef Mince (22.6%), Water (11.3%), Zucchini (6.5%), Carrot (6.0%), Onion (5.5%), Celery (4.5%), Olive Oil (1.1%), Tomato Paste (0.7%) [Tomatoes, Salt], Pumpkin Seeds (0.34%), Rosemary (0.11%), Salt (0.11%), Black Pepper (0.05%), Dried Oregano (0.05%).
Chicken Tikka
Cooked White Rice (40%), Chicken (14.4%), Water (13.0%), Tomato Puree
(12.8%) [Tomatoes, Salt], Cauliflower (4.8%), Sweet Potato (4.8%), Onion(3.4%), Coconut Cream (3.2%), Greek Yogurt (Milk) (1.9%), Garlic (0.4%), Ginger (0.4%), Olive Oil (0.2%), Lemon Juice (0.2%), Spices (Paprika, Cumin Seeds, Turmeric, Garam Masala, Ground Coriander, Black Pepper) (<1%), Salt (0.07%).
Herby Chicken Meatballs
Potato (40.2%), Chicken (27.9%), Green Beans (22.3%), Carrot (3.7%), Spinach (1.5%), Bread Crumbs (Wheat) (1.5%), Parmesan Cheese (Milk) (1.2%), Olive Oil (0.8%), Parsley (0.3%), Garlic (0.1%), Onion Powder (0.1%),
Salt (0.1%), Dried Oregano (0.05%), Dried Thyme (0.05%), White Pepper (0.03%).
Blueberry Muffins
Bananas (41.8%), Plain Flour (15.3%) (Gluten), Eggs (13.9%), Unsalted Butter (10.5%) (Milk), Oats (8.4%) (Gluten), Blueberries (6.4%), Organic Date Syrup (2.8%), Baking Powder (0.64%), Cinnamon (0.14%), Salt (0.07%).
Cheddar & Veggie Muffins
Plain Flour (23.3%) (Gluten), Zucchini (19.4%), Whole Milk (19.4%) (Milk), Cheddar Cheese (11%) (Milk), Carrot (9.7%), Unsalted Butter (5.3%) (Milk), Egg (4.9%), Sour Cream (4.9%) (Milk), Parsley (<1%), Garlic (<1%), Baking Powder (<1%), Baking Soda (<1%), White Pepper (<1%).
Apple & Berry Porridge
Oat Milk (37.4%), Water (14.8%), Apple (13.2%), Strawberries (11%), Blueberries (11%), Oats (11%) (Gluten), Organic Date Syrup (0.82%), Chia Seeds (0.33%), Lemon Juice (0.22%), Ground Cinnamon (0.13%),Vanilla (0.11%)
Coconut & Mango Rice Pudding
Whole Milk (25.4%) (Milk), Mango (25%), Coconut Milk (20.3%), Water (15.2%), Rice (10.1%), Shredded Coconut (2.0%), Organic Date Syrup (2.0%), Cinnamon (<0.1%).
Beef Koftas & Rice
Beef Kofta (35%) [Beef, Onion, Parsley, Garlic, Spices (Paprika, Coriander Seeds, Cumin Seeds, Nutmeg), Salt], White Long Grain Rice (23.9%), Water (23.9%), Chicken Bone Broth (9.6%) [ Water, Chicken Bones, Onion, Apple Cider Vinegar, Celery, Carrot, Garlic], Peas (3.6%), Carrot (3.6%), Olive Oil (0.1%), Spices (Cumin Seeds, Bay Leaf, Oregano) (<1%), Salt (<1%).
Roasted Pumpkin & Ricotta Pasta Pumpkin (45.4%), Pasta (Wheat, Gluten) (21.6%), Water (10.8%), Ricotta Cheese (Milk) (7.8%), Onion (6.5%), Whole Milk (Milk) (3.8%), White Beans (2.7%), Olive Oil (0.76%), Garlic (0.43%), Salt (0.11%), Dried Thyme (0.05%), Dried Oregano (0.05%).
Lemon & Ricotta Pancakes
Flour (Wheat), Ricotta Cheese (Milk), Eggs, Whole Milk , Unsalted Butter (Milk), Maple Syrup, Lemon Juice, Baking Powder, Baking Soda, Vanilla, Salt
Contains: Gluten (Wheat), Celery, Milk, Eggs
This meal is prepared in a facility that processes the Top 9 allergens and Celery. We take precautions to minimize cross-contact, but cannot guarantee it is completely allergen-free.
The Top 9 allergens include milk,
eggs, fish, shellfish, tree nuts, peanuts, wheat, soy, and sesame.
Serving Size:
200g Meals = 1 Pack Per Serving
Snacks and Finger Foods = 3 Servings per pack (6 Pieces per pack) 2 Pieces Per Serving.
Reheating Instructions:
Apple and Berry porridge & Coconut & Mango rice pudding:
Microwave (900W):
From frozen:
- Remove paper sleeve and lid.
- Cover loosely (paper towel or
microwave-safe cover. - Heat on full power for 2 minutes.
- Stir well
- Heat in 30-second intervals until hot
throughout. - Check piping hot throughout. Stir before serving and allow to cool.
Add a splash of water or milk if needed.
Bolognese, Chicken Tikka, Meatballs, Roasted Pumpkin Pasta, Beef Koftas:
Microwave (900W):
From Frozen:
- Remove paper sleeve and lid.
- Cover loosely (paper towel or
microwave-safe cover. - Heat on full power for 2 minutes.
- Stir well
- Heat for a further 1 minute until hot
throughout. - Check piping hot throughout. Stir before serving and allow to cool.
If needed, continue heating in 30-second increments until piping hot throughout.
Oven:
From Frozen
- Preheat oven to 180°C (160°C fan).
- Remove paper sleeve and lid. Push upwards on the base of the pot to release the frozen meal.
- Transfer to an ovenproof dish and cover with foil or an ovenproof lid.
- Heat for 25–35 minutes, or until piping hot throughout.
- Allow to cool before serving.
From Defrosted
- Defrost in the fridge overnight.
- Transfer to an ovenproof dish and cover with
foil or an ovenproof lid. - Heat at 180°C for 15–25 minutes, or until
piping hot throughout. - Allow to cool before serving.
Cheddar & Veggie Muffins, Blueberry Muffins, Lemon Ricotta Pancakes
Microwave (900W):
From frozen:
Remove paper sleeve and lid.
- Cover loosely (paper towel or
microwave-safe cover. - Heat on full power for 30 seconds
- Check piping hot throughout. Allow to cool before serving
If needed, continue heating in 15-30-second increments until piping hot throughout
